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Baked, Brewed, Beautiful

The Best Food and Coffee Combinations: 7 Delicious Recipes Included

in Baked, Brewed on 03/23/21

tiramisu and cookies

When properly paired, the right combination of coffee and food can offer incredible complementary flavors.

kringle or danish on a plate with coffee
  • From donuts and coffee cake to cookies of all sorts, coffee does wonders to highlight certain food flavors. 
  • If you pair your coffee and food correctly, you’ll be in for a flavor combination you can’t deny your taste buds of any longer. 
  • Donuts, coffee cake, and cookies are a few examples of the best foods to pair with your coffee.

Think about how good a donut tastes with a side of coffee — the bitterness of the coffee perfectly cuts the sweetness of the donut. Like wine and cheese pairings, there are certain food and coffee combinations that complement each other best. And when coffee is paired properly, you will be able to taste the enhanced flavors of both the coffee and food at hand.

In order to help you find the best pairings, here are 5 of the best coffee and food combinations along with their recipes. 

Coffee Cake 


Being that the word “coffee” is in its name, it bodes well that coffee cake is one of the best foods to go along with coffee. Coffee cake boasts of cinnamon, sweet, and buttery flavors.

The sugary and spicy flavors of coffee cake perfectly complement the harsh flavors of coffee (in the best way possible!). Whether you dip your piece of cake directly into your cup or simply enjoy it on the side of your morning java, there’s no denying that this is a perfect match.

coffee cake with cinnamon streusel

You can pair coffee cake with a medium roast coffee. This will help to bring out the natural sweetness of the cinnamon, which is the predominate flavor of coffee cake.

My specific coffee pick to go along with this cinnamon dessert would be Blue Bottle’s Giant Steps. It’s a darker blend with tasting notes of cocoa, marshmallows, and graham cracker. Think s’mores. 

Here is the most popular recipe on my site: best, moist coffee cake.

Tiramisu 

Meaning “pick me up” in Italian, tiramisu is a blend of espresso, mascarpone, ladyfingers, and cocoa. This decadent dessert is rich and stunning in design, and due to its espresso flavors, it flawlessly lends itself to being a lovely coffee pairing.

Pair tiramisu with a light roast coffee boasting of a tea-like body to bring out the espresso flavors of this decadent dessert. This delicate body and flavor will contrast the richness of the cream and cocoa of the tiramisu.

tiramisu on a place with coffee cups in background

For a specific pick, try Passenger Coffee’s Heza. It boasts of raspberry, black tea and apricot tasting notes. It’s a lovely bright balance of flavors that I highly recommend. But enjoy this pairing in the morning because light roasts tend to have a high caffeine content!

Here’s the recipe for classic Italian tiramisu.

Danish 

Danishes are delectable pastries filled with berry compote, custard, and often a delicate icing. These sweet pastries also pair well with your morning coffee.

Berry danishes, in particular, pair best with light roast coffee. Recommended coffee pairings include coffee beans from Jamaica, Kenya, Ethiopia, or Uganda. Try to find a coffee with tasting notes of blueberries, raspberries or strawberries. Light roast coffee beans will be your best bet.

lemon blueberry danish

Here’s the recipe for a quick lemon blueberry danish.

Donuts 

There’s a reason coffee and donuts go hand in hand. This long time coupling has been a US-favorite for a long time due to the unique flavor combination. The bitterness of the coffee unbelievably complements the sweetness of the donut. 

There are tons of pairings to choose from when it comes to coffee and donuts (and most pairings will work!). But a few standouts include apple-cider donuts paired with a Papua New Guinea coffee or a chocolate cake donut served with a Salvadoran coffee. 

air fryer donuts

Here’s the recipe for super easy air fryer donuts.

Cookies 

Finally, I’ve saved the best for last: cookies and coffee. This flavor combination works best if you dip your cookie into the coffee. Though there is some debate about whether or not it’s proper for table etiquette, it hasn’t stopped many folks around the world from doing so.

In Italy, dipping biscotti (though not exactly a cookie) into a cup of Joe is a very common practice. It not only intensifies the coffee flavors, but the cookie, too, gets better becoming extra tender and crumbly — who doesn’t want that? Guatemalans often love to dip their Champurradas in their morning coffee. The sugar and buttery combination of this cookie were made to be dipped. And in New Zealand, gingernut biscuits are a very common coffee pairing.

If you’re looking for specific coffees to pair with your cookie, look for coffees with nutty, chocolatey, or fruity tasting notes (depending on the kind of cookie you’ve chosen).

Nutty Coffees Recommendations: El Salvador, Ethiopian, or Brazil. Chocolate Coffee Recs.: Papa New Guinea or Nicaragua. Fruit Coffee Recs.: Costa Rica or Tanzania. 

Here are a few amazing cookie recipes: Dark Chocolate Espresso Cookies, Pecan Dreams, and Oatmeal Chocolate Chip Cookies.

Write down your favorite coffee and food pairings

Sometimes you get lucky and you find the absolute perfect coffee and food combo. Now, it would be a shame to forget such a mingling of flavors, so one way to keep your pairings in one organized location is with the Coffee Journal. There is a specific entry form on each daily log for coffee and food pairings to help you remember your favorite roasts and recipes.

The Coffee Journal is available today. For the first week of its release only, all orders will get a free custom-designed coffee postcard. Grab yours before they’re gone!

 

Track Your Daily Coffee Routine With The Coffee Journal

The Coffee Journal helps you to capture the most important details of your daily brewing routine in one organized location.

In recording your regular brewing process, you can refine your cup of java & enjoy more consistent, quality coffee at home.

Get Started For Only $24

Or grab the digital version for only $18

Buy Now
 

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Coffee Recipes By Baked, Brewed, Beautiful

Coffee Recipes By Baked, Brewed, Beautiful
This affogato recipe is not only bursting with complementary sweet, bitter flavors but it only requires 2 ingredients!

I value each & every subscriber. It's quick and easy to subscribe, just click here: https://rb.gy/acljrf  
You'll be the first to learn of my newest coffee recipes!  

Links from video: 
- Top-Tier Vanilla Bean Ice Cream Recs - Find Them Here: https://bakedbrewedbeautiful.com/affogato/
- Pour Over Tutorial: https://bakedbrewedbeautiful.com/what-is-pour-over-coffee/ 

The blog post that coincides with this video is: https://bakedbrewedbeautiful.com/affogato

Best Affogato Recipe

Ingredients:
2 shots of espresso
½ cup vanilla bean ice cream
Salted brownies for garnish (optional)
Chocolate shavings (optional)

Instructions: 
1. Scoop vanilla bean ice cream into a 4 ounce glass and place in freezer while you prepare the espresso.

2. Pull the espresso shots. Immediately, pull glasses of ice cream out and pour the espresso over the ice cream.

3. Sprinkle with chocolate shavings and salted brownie crumbs. Garnish the glass's rim with a one-inch square of salted brownies.

New videos every Thursday. 
#affogato #affogatocoffee #affogatoespresso #affogatorecipe #affogatocoffeerecipe #coffeerecipes #coffeerecipe #coffeeandicecream
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Credits:
Music: Baked, Brewed, Beautiful Theme Song written & produced by Christopher Elwell (piano & drums) & Cheyenne Elwell (violin) 
Videography: Cheyenne Elwell on a D5200 24.1 MP CMOS Digital SLR Camera
Recipe: A Cheyenne Elwell original
Affogato Recipe (Espresso & Ice Cream)
YouTube Video UCkqfhp5eJcNaQEW1iaKcWXg_7ijP8EVjEDg
Learn to pair coffee with food following these 5 coffee and food pairing best practices. Examples included in the video!

Download these FREE Resources for Your Food and Coffee Pairing at Home: 
Food & Coffee Pairing Chart + Food & Coffee Pairing Guide  - https://bakedbrewedbeautiful.com/food-coffee-pairing-chart/ 
Coffee & Food Pairing eBook - https://bakedbrewedbeautiful.com/food-coffee-ebook/ 

Blog Post for Coffee and Food Pairing Etiquette:
https://bakedbrewedbeautiful.com/food-and-coffee/ 

Note: I may earn a small commission when you make a purchase through some of the below links. Read my disclosure policy to learn more.

Equipment & Ingredients From The Video:
Chemex Coffee Maker - https://amzn.to/3CSq9Iy 
Blue Bottle Mug (12 oz.) - https://amzn.to/3jPnK8Q
Fab Slabs Natural Wood Cutting Board - https://amzn.to/2VQmoCC 
Nora's Naturals Organic Coffee - https://www.coastalcoffeecollective.com/
Orange & Bourbon Marmalade - https://blakehillpreserves.com/products/orange-bourbon-marmalade

New videos every Thursday.

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Blog: http://bakedbrewedbeautiful.com/
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Facebook Page: https://www.facebook.com/bakedbrewedb...
Instagram: https://www.instagram.com/bakedbrewed...
Pinterest: https://www.pinterest.com/bakedbrewed...

Credits:
Music: Baked, Brewed, Beautiful Theme Song written & produced by Christopher Elwell (piano & drums) & Cheyenne Elwell (violin) 
Videography: Cheyenne Elwell on a D5200 24.1 MP CMOS Digital SLR Camera
Coffee and Food Pairing: 5 Best Practices & 5 Best Combinations
YouTube Video UCkqfhp5eJcNaQEW1iaKcWXg_mhp8dZoxZd0
Iced Oat Milk Pumpkin Spice Latte Recipe 

* Make a delicious non-dairy version of the famous fall pumpkin spice latte.
* Barista blend oat milk will allow you to create a slightly healthier version (but equally delicious) of this Starbucks classic.
* You can also enjoy this drink warm by following the modified recipe below

Thanks a ton for watching! Make sure to SUBSCRIBE for more videos: https://rb.gy/acljrf  
You'll be the first to learn of my newest coffee recipes!  
Disclaimer: product links may include affiliate links.

Links from video: 
To enter the "Word of the Week" for a chance to win a Home Coffee Roasting Starter Kit, please visit: http://bakedbrewedbeautiful.com/contest. The word is “AUTUMN” this week! 

Blog Post for the Iced Oat Milk Pumpkin Spice Latte Recipe: https://bakedbrewedbeautiful.com/oat-milk-pumpkin-spice-latte/

Equipment & Ingredients From The Video:
Barista Blend Oat Milk - https://amzn.to/3zH0Oiv 
Cheesecloths - https://amzn.to/3iaolTg 
Organic Pumpkin Puree - https://amzn.to/3zGgC58 
Organic Pumpkin Pie/Pumpkin Spice - https://amzn.to/3l571R9 
Organic Brown Sugar- https://amzn.to/3zD4pOs  
Stainless Steel Black Straws - https://amzn.to/3iTemRo

Iced Oat Milk Pumpkin Spice Latte Recipe

Pumpkin spice mixture:
½ cup oat milk (barista blend if possible)
⅓ cup brown sugar (white is okay too)
2 tsp pumpkin puree
1 tsp pumpkin pie spice 
1 tsp vanilla extract
Latte
2 shots of espresso
1 cup oat milk 
1 tbsp pumpkin spice mixture
½ cup whipped cream (optional)
2 ice cubes (if enjoying cold)

Pumpkin spice mixture:
1. In a small sauce pan, add oat milk, sugar, pumpkin puree, and pumpkin pie spice. Bring to medium heat and whisk ingredients together until sugar is dissolved. Do not let it boil.
2. Once the mixture starts to steam and the sugar is completely dissolved, remove the pan from heat and stir in the vanilla. Strain through a fine mesh filter into a glass jar for easy storage.
Latte:
3. Pull your espresso shots, and pour inside your desired coffee mug. Add the strained pumpkin spice mixture to the espresso and stir well.
4. If enjoying warm (skip to next step if enjoying iced), steam your milk using a steam wand, milk frother, or mason jar (see post above to make foam without a frother) until foamy. Pour velvety milk on top of the espresso mixture.
5. For iced pumpkin spice lattes, add 2 to 3 ice cubes or cold brew coffee cubes to your mixture.
6. Top with whipped cream, if desired, and dust with pumpkin pie spice. Enjoy!

New videos every Thursday. 

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Follow me at:
Blog: http://bakedbrewedbeautiful.com/
Facebook Group: https://www.facebook.com/groups/coffe...
Facebook Page: https://www.facebook.com/bakedbrewedb...
Instagram: https://www.instagram.com/bakedbrewed...
Pinterest: https://www.pinterest.com/bakedbrewed...

Credits:
Music: Baked, Brewed, Beautiful Theme Song written & produced by Christopher Elwell (piano & drums) & Cheyenne Elwell (violin) 
Videography: Cheyenne Elwell on a D5200 24.1 MP CMOS Digital SLR Camera
Recipe: A Cheyenne Elwell original
Iced Pumpkin Spice Latte With Oat Milk Recipe
YouTube Video UCkqfhp5eJcNaQEW1iaKcWXg_UXMXFdkbeKc
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Hey there!

I'm Cheyenne — Seattle-based coffee lover & writer. On this blog, you'll find brewing tips & tutorials, coffee & food pairing recipes, and FREE COFFEE GUIDES for your favorite brew method.
Happy Brewing!

5 Food & Coffee Pairing Best Practices

https://www.youtube.com/watch?v=mhp8dZoxZd0
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