Easy Iced Oat Milk Honey Vanilla Latte Recipe

You can make this 4-ingredient non-dairy, honey vanilla iced latte in just 5 minutes right at home!

• This non-dairy iced vanilla honey latte recipe takes only 5 minutes to make.
• The Oat Barista Blend from Califia Farms blends really well with coffee, which is why it’s my pick for this recipe.
• Use cold brew coffee ice cubes to keep your drink from getting watery.

If you’re looking to switch up your coffee routine with something sweet, but is nowhere near the equivalent of a Starbucks’ beverage, give this healthy iced coffee recipe a try.

This non-dairy recipe is perfect for the morning or for an afternoon pick-me-up with the right amount of sweetness, flavor, and caffeine.

Add the honey right after the espresso so it will liquify faster.

Drinking clumps of honey is just not ideal. In order to get the honey to melt quickly, you should add it right after you add the espresso to your drinking glass.

Don’t add any of the other ingredients before the honey because it will lower the temperature of the espresso, which will slow the process of liquifying the honey.

Use the Oat Barista Blend from Califa Farms for best results.

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By far, the best oat milk I’ve had is Califia Farms’ Unsweetened Oat Barista Blend. It blends SO WELL with iced coffee (it also froths well for making hot espresso drinks). This oat milk also, though unsweetened, has a hint of natural sweetness (in my opinion), which complements the honey and vanilla in this iced latte very nicely.

Definitely go out of your way to find this brand of oat milk (specifically the barista blend) because it will make all the difference in the final result. I’ve tried a ton of different oat milk brands, and this is the best I’ve yet to taste.

You can buy Califia Farms Barista Blend Oat Milk on Amazon by the case, which is what I do. I’m subscribed to a monthly supply (6 cartons), which gives me a 5% discount.

Note: Califia Farms is not sponsoring this post — I just really love their oat milk!

Use a glass straw or stainless steel straw.

When your drink is ready to serve, use a glass straw to enjoy the purest taste. Glass won’t impart any other flavors (assuming it’s clean).

Etee, a company passionate about reducing plastic, sells beautiful reusable glass straws. It’s the straw that’s pictured above. As you can see, I have the one in the teal color, and I find it’s the perfect size and feel for my iced coffee drinks. Buy etee’s beautiful glass straws here!

As always, add cold brew coffee ice cubes!

Finally, add cold brew coffee ice cubes to finish the drink. I always suggest this in my iced coffee or iced latte recipe posts because it will keep your drink from getting watery once the ice cubes melt.

When regular ice melts, water is unintentionally added to your drink. When you add coffee ice cubes instead, more coffee is added. Who doesn’t want that?

Tag me on Instagram @bakedbrewedbeautiful, so I can see your beautiful brews!

When you’re all done with your drink, take a snapshot and let me know how your oat milk honey vanilla iced latte turned out! Tag me on Instagram @bakedbrewedbeautiful or use the hashtag #bakedbrewedbeautiful, so I can see your beautiful creations — happy brewing.

Easy Honey Vanilla Oat Milk Iced Latte Recipe